Award-winning South African designer Thebe Magugu joined Moët & Chandon in the heart of Champagne for the Maison’s second annual Harvest Experience, gaining an intimate perspective on the journey from…
AJABU's November programme brings Africa's brightest bar talent together with leading international drinks names for eight days of bar takeovers, collaborations, education and celebration
Cape Town is getting ready to…
Groot Phesantekraal celebrates Cap Classique Month with a fresh, savoury take on the classic spritz.
As South Africa welcomes the first days of spring and Cap Classique Month gets into…
The Thamnus Chardonnay 2024, just released into market, has been highly rated 95 points by Tim Atkin MW in his South Africa Special Report 2026.
It is the fourth vintage…
When Kauai opened its first smoothie bar in 1996, South Africa's fast food landscape offered few convenient choices centred on fresh, natural ingredients. Smoothies, wraps and nutrient dense meals were…
Two KWV wines earn places on Tim Atkin’s 2026 Podium, alongside 19 “outstanding” scores across six wine ranges.
KWV has secured two coveted places on The Podium in British Master…
This World Macadamia Day, 4 September, is a chance to take a closer look at one of South Africa’s favourite snacks. From their journey from orchard to table to their…
Get an early start on the warm weather with four September specials from Ocean Basket that are made for the return of sunny lunches, shared tables, and ordering one more…
There are a few things more powerful than the memories triggered by taste. One sip can be a mouthful of flavour that instantly transports us to a school playground, a…
Fans of the Leopard's Leap South African Table will be delighted to hear that this acclaimed culinary experience focusing on authentic South African flavours, is reopening to a brand-new season of…