... and four fabulous gluten-free recipes to enjoy
With more and more people discovering they are gluten intolerant, suffering from a food allergy or adopting a more plant-based lifestyle, we asked Candice Adams, Academic Operations Manager at Capsicum Culinary Studio, how the school has taken this into account with its various courses.
Does Capsicum include teachings on…
A Connected Generation
by Candice Adams, Academic Head, Capsicum Culinary Studio and The Private Hotel School
Generation Z is the group defined as growing up in the era of connected technology. Born between 1997 and 2012, most importantly, this is the generation entering the world's tertiary education systems today. In his article A Tsunami of Learners…