The Cellars Hohenort is joining forces with Musgrave Gin to present a gastronomic ‘Meet The Maker’ pairing dinner set for Friday, the 8th April 2022. Aimed at delighting the senses and embracing the new, the five-course dinner will be hosted by Simone Musgrave, the founder of Musgrave Gin, together with The Conservatory Restaurant Executive Chef, Tronette Dippenaar. With a…
There are some rules meant to be broken, especially when it comes to gin and food pairing. Gin's unique blend of botanicals make it a wonderfully playful drink to experiment with no matter what cuisine. Food has always been a very important part of why people travel, but you don't need to look far to…