We’re deep into the second half of the year, but De cember still feels like a lifetime away. A proper holiday now is not exactly in the cards as most of us don’t have the time, budget or energy to plan one. Between deadlines, burnout, and trying to stay sane until the next…
Written by: Sandra Kneubuhler, Managing Director for Sub-Saharan Africa at the Radisson Hotel Group
Cape Town has just been crowned the world's best city for the seventh year in a row, but for those who've ventured beyond Table Mountain and the V&A Waterfront, the secret's been out for years: the Mother City's real charm lies…
With December on the foot of our door steps, it's time for us South Africans to embrace our heritage of salads and side dishes. Thanks to our love of a good braai, there is a rich legacy and history of these side dishes, deeply rooted in the traditional potato salad, coleslaw, sambals, beetroot, three bean…
Remember 2010 when we all felt that football gees? Thanks to that event and, of course, South Africa's long love of the game, there is a massive soccer fan base in the country - many of which will be looking to replicate some sort of vibe when the games kick off within the next few…
With year-end fatigue being a very real reality for many, it's only natural to daydream about a luxurious escape. But with ever increasing economic pressures, the possibility of planning a local holiday with your loved ones may seem nearly impossible. However, enjoying the festive period with your friends and family doesn't necessarily mean you have…
South African food is truly international and more and more, international chefs are looking to Mzansi to find out what our big food trends are. We are, after all, the country who took malva pudding international. As a result, recipes for this South African delicacy now feature in recipe books and websites across the world. …
Tourism businesses have long known that it's imperative to become more sustainable and to actively seek ways to reduce their carbon footprint. And many have been making great strides in this regard with operators and hotels committing to be better and do better when it comes to environmental impact.
The devastating drought that hit the…
The world is currently going through a lot - the Russia/Ukraine war, the rising cost of living, the next wave of infections, and so much more. Things are rapidly changing as a result and it can be difficult to keep up with the lighter things when there's so much doom and gloom springing up in…
To attract talent to over 1,500 vacancies and celebrates Radisson Academy's third anniversary
Radisson Hotel Group is launching a new hiring campaign to attract talent to join the Group's dynamic team of "Moment Makers". The campaign highlights the importance of turning everyday experiences into unforgettable moments as well as wider career development opportunities across…
There's no one who knows the ins and outs of a hotel better than the staff. This is why we tapped the advice from some of the Radisson Hotel Group's key people on the inside based on their hotel's offerings to help you make the most of your next hotel visit – whether it's for…