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Tag: The ‘Aroma’ course

Moët & Chandon x Chef Luke Dale-Roberts present a feast of senses celebrating 280 years of champagne savoir-fête

Moët & Chandon x Chef Luke Dale-Roberts present a feast of senses celebrating 280 years of champagne savoir-fête

Marking 280 years of Moët & Chandon savoir-fête and toasting in the festive season in grand style, friends of the House gathered at world-renowned chef Luke Dale-Roberts' The Potluck Club Johannesburg on Wednesday, 29 November for an inspired evening of culinary artistry paired with the world's premier champagne for celebration. In the company of Charles…

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