As Capsicum Culinary Studio and Humane Society International/Africa collaborate to train lecturers and students
In honour of World Vegan Month this November, Capsicum Culinary Studio has announced a collaboration with Humane Society International/Africa. With growing numbers of South Africans reducing their consumption of meat, eggs and dairy and embracing a more plant-centric diet, HSI/Africa…
To celebrate World Vegan Month, chefs from the Capsicum Culinary Studio have shared their favourite meat- and-dairy-free recipes. World Vegan Month is an annual designation observed in November and a time when plant-based eaters from across the globe come together to celebrate their 100% cruelty-free lifestyle. There are many different ways to embrace the…