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Tag: Chef Jenny Morris

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Chop-Chop for Change: SIYP and Jenny Morris Invite You to Make a Difference This Mandela Day

This Mandela Day, the Salesian Institute Youth Projects (SIYP) invites individuals, organisations, and community changemakers to spend just one hour in the true spirit of Ubuntu — giving their time and resources to help feed the less fortunate. On 18 July, join celebrity chef Jenny Morris and the SIYP team in a hands-on, heart-driven soup and…

BySpice4Life NewsJuly 14, 20250Comments

Food & Wine

Keep summer going with year-round stone fruit flavours

It's nearly the end of another excellent South African stone fruit season, and what a privilege it is to live in a country where our farmers grow the most delicious, export quality summer fruit. Let summer linger in your kitchen, one slice, spoonful, or stewed plum at a time. The season may…

BySpice4Life NewsApril 25, 20250Comments

The holiday season is finally here, and we are so ready for sun and fun. While we are going to make the most of our Instagram moments, this is also the time to really dig deep into our authentic connections with those in our in-person circles of family and friends who support us through thick and thin. There's no better, more human way to do this than bringing our people, our tribe, around the table and the fire for special celebration meals.

Food & Wine

GET FESTIVE WITH PEACHES, PLUMS AND NECTARINES

What you want is a contemporary repertoire of fresh, easy recipes that bring together the sense of occasion, the goodness of seasonal produce and the urge to do something a little different and more exciting than last summer. This year, celebrity chefs and popular cookbook authors, Mokgadi Itsweng and Jenny Morris have collaborated with Juicy Delicious…

BySpice4Life NewsDecember 8, 20220Comments

Food & Wine

FROSTY FRUITY TREATS TO BEAT THE SUMMER HEAT

Chilled fresh and fruity plums, peaches and nectarines are excellent for cooling down on a hot summer’s day. Besides packing a low-calorie nutritious punch, these stone fruit are incredibly versatile and delicious. They are great on their own straight from the fridge and make the most refreshing frozen treats. Jam-packed with frosty flavour, Chef Jenny…

BySpice4Life NewsJanuary 25, 20220Comments

Tag: Chef Jenny Morris

Chop-Chop for Change: SIYP and Jenny Morris Invite You to Make a Difference This Mandela Day

Keep summer going with year-round stone fruit flavours

GET FESTIVE WITH PEACHES, PLUMS AND NECTARINES

FROSTY FRUITY TREATS TO BEAT THE SUMMER HEAT

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