Review by Tasneema Diest
There are restaurants you visit, and then there are restaurants you experience . Our evening at Tryn Restaurant at Steenberg Farm was truly the latter — a combination of exceptional food, warm hospitality, and stunning surroundings that made it a night to remember.
A Warm Welcome
From the moment we…
At the end of last year, Steenberg Farm marked 10 years of collaboration with Kerry Kilpin ("Chef Kerry"), who has been integral in shaping its culinary offerings since 2014. Over the past decade, Chef Kerry has overseen significant milestones, including reimagining restaurant concepts and fostering sustainability initiatives.
Looking Back on 10 Years
Chef Kerry…
Friday the 13th is a lucky day for Bistro Sixteen82, Constantia’s darling for tapas and bistro-style fare at the Steenberg cellar door.
It was on Friday, the 13th of November 2009 that the Bistro first opened its doors and 11 years later, regulars still flock back for more of Chef Kerry Kilpin’s lovingly prepared, flavourful favourites.
After…
There are few things in life that surpass the marriage of good food and a well-matured vintage wine. At Tryn, Steenberg's vibrant signature restaurant, guests who depleted their own collections during the months of lockdown, now have the opportunity to savour rare vintages from a selection of private cellars.
The extended list of vintage wines…