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Review by Tasneema Diest
There are restaurants you visit, and then there are restaurants you experience. Our evening at Tryn Restaurant at Steenberg Farm was truly the latter — a combination of exceptional food, warm hospitality, and stunning surroundings that made it a night to remember.
A Warm Welcome
From the moment we stepped through the doors, we were greeted by the amazing Tryn staff who immediately made us feel at home. Our waiter, Estie, set the tone for the evening with her friendly energy and professionalism. She guided us through the menu, explaining each dish so beautifully that it heightened our anticipation for every course.
We were treated to a complimentary amuse-bouche from the chef — a delicate trio of goat’s cheese, maple pear, and flaky puff pastry. Paired with a glass of the iconic Steenberg Sparkling Sauvignon Blanc, it was the perfect palate-awakening start.
One of the standout moments of the evening was when Chef Kerry personally came by our table to check if everything was to our liking. Her warm presence and genuine care for the dining experience made the evening feel even more special.
For Starters
Kataifi Wrapped Prawns
Our first dish was a beautifully plated creation: crispy kataifi-wrapped vannamei prawns served with creamy avocado, pickled aubergine salsa, kumquat jam, and a vibrant basil emulsion. Every bite brought a new combination of texture and flavour — crunchy, creamy, zesty, and sweet. An absolute standout.
Truffle-Infused Mushroom Ravioli
Next was the truffle-infused mushroom ravioli, and wow — it was indulgence in its purest form. The ravioli floated in a rich porcini velouté, topped with delicate shimeji mushrooms and a crisp Parmesan shard, with a hint of prawns adding an unexpected twist. Comforting yet elegant.
Memorable Mains
Ethically Sourced Fish
Cooked to absolute perfection, this dish was both light and flavourful. The fish was paired with a crisp quinoa fritter, velvety cauliflower purée, tender seasonal greens, and a fragrant tarragon and fennel cream. A well-balanced plate that showcased simplicity done well.
Herb & Dijon Mustard Crusted Lamb Rack
This main stole the show -roasted lamb cutlets with a herb and Dijon mustard crust, laid over buttery mashed potatoes and fine beans, and finished with a rich Bordelaise jus and marjoram swirl. It was hearty, refined, and deeply satisfying.
Desserts to End on a Sweet High
Warm Chocolate Sphere
This dessert felt like an experience in itself. A decadent warm chocolate sphere filled with peanut whipped ganache and toasted marshmallow, paired with white miso ice cream and a hint of lime gel. A perfect balance of richness and contrast.
Ivoire Cheesecake
Tryn’s signature baked cheesecake arrived with lavender namelaka, blueberry ice cream, and coulis — plus a delicate addition of truffle and strawberries. Creamy, fragrant, and visually stunning, it was the ideal final note to a beautiful meal.
Fish With A Story
One of the most meaningful aspects of dining at Tryn is their commitment to ethical and sustainable seafood through the Fish With A Story initiative. This programme goes beyond what’s on the plate — it connects diners to the people behind the catch, highlighting small-scale fishers, responsible fishing practices, and full transparency from ocean to table.
Knowing that the fish served is ethically sourced, traceable, and supports local fishing communities adds a deeper layer to the dining experience. It’s refreshing to see fine dining intersect so thoughtfully with sustainability, making every bite feel purposeful and conscious. This initiative truly reflects Tryn’s respect for the environment and its dedication to responsible dining.
A Magical Summer Evening
Aside from the food, what truly made the night special was the atmosphere. It was a perfectly warm summer evening with a gentle breeze, soft lighting, and a serene view of the Steenberg vineyards. The vibe was relaxed yet elegant — the kind of setting that makes you want to linger just a little longer.
Tryn Restaurant manages to balance refined dining with heartfelt hospitality. Beautiful plates, exceptional flavours, and a team that makes you feel genuinely welcomed — it all came together to create a dining experience that we won’t soon forget.
If you’re looking to treat yourself or celebrate a special occasion, Tryn at Steenberg Farm is a must-visit.