BEST RED WINE AND MUCH MORE FOR LEOPARD’S LEAP CULINARIA AT 2026 NATIONAL WINE CHALLENGE

The Leopard's Leap team is delighted to share the exceptional performance of its Culinaria Collection at the recent National Wine Challenge. "For us, the highlight of the accolades is that our 2021 Leopard's Leap Culinaria Grand Vin was awarded as Red Wine of the Year, while also being the Grand Cru National Champion Best in…

BySpice4Life NewsJune 26, 20260Comments

Food & Wine Lifestyle Out & About

Leopard’s Leap Sip & Slide: Celebrate Hamburger Day with Burgers and Wine

A Culinary Catharsis Is a proper burger your ultimate indulgence and guilty pleasure? Are you a little embarrassed to order your favourite burger alongside your tablemates' fillets and flambés? We present a culinary catharsis! Release all the guilt or social stigma you might feel when ordering a burger. A burger can be much more than the stereotype…

BySpice4Life NewsApril 30, 20260Comments

Food & Wine

INTRODUCING A NEW CULINARY TEAM FOR LEOPARD’S LEAP

Leopard's Leap is delighted to welcome both a new winemaker for the acclaimed brand's portfolio of wines for the global market as well as a new chef for the popular restaurant at its Franschhoek home. James Ochse started as the new Leopard's Leap Winemaker on 1 March 2026. Joining the team from his position as Senior Winemaker…

BySpice4Life NewsMarch 12, 20260Comments

Food & Wine

Recipe: Paella Day Leopard’s Leap

Friday 27 March is Paella Day – herewith a delicious Paella with Prawns, Hake, Yoghurt and Fresh Basil recipe from Leopard’s Leap, paired with their Culinaria Pinot Noir Chardonnay. Paella with Prawns, Hake, Yoghurt and Fresh Basil Serves 6 Ingredients 3 Tblsp Olive oil blend 2 White onion, finely chopped 2 Red peppers, cleaned and finely chopped 3…

BySpice4Life NewsMarch 11, 20260Comments

Food & Wine

Leopard’s Leap – Watermelon Rosé Slushie

Leopard's Leap share a light, refreshing cocktail recipe that's ideal for warm days and effortless entertaining. Leopard's Leap's Watermelon Rosé Slushie, created by food and drinks content creator Clara Jane, is a summery blend of juicy watermelon and crisp rosé. It's fresh, fun and perfectly suited to relaxed afternoons - whether enjoyed poolside or shared with…

BySpice4Life NewsJanuary 27, 20260Comments

Featured Food & Wine

Switch on the Sparkle with Leopard’s Leap!

It's the season to celebrate and it has never been easier to switch on the sparkle than with a sensational selection from Leopard's Leap that will take you from bubbly breakfasts to leisurely lunches, sultry sunsets and even decadent dinners! Make the most of fresh summer mornings and work-free days and treat yourself to a relaxed…

BySpice4Life NewsNovember 26, 20250Comments

Food & Wine Lifestyle Out & About

Leopard’s Leap The Sunset Smooth Event: 20 December 2025

Diarise 20 December for The Sunset Smooth Event at Leopard's Leap. Click here to book your tickets for this summertime celebration of note and bring friends and family to bask in the beauty of our Franschhoek Valley Vineyard setting and enjoy a picturesque and sultry sunset while you chill, sway, and dance to Rhythm Divine! Rhythm Divine…

BySpice4Life NewsNovember 11, 20250Comments

Food & Wine Lifestyle Out & About

The Sunset Smooth Series at Leopard’s Leap

Kicking off on 25 October, Leopard's Leap invites you to its popular Sunset Smooth Series! Join us on Fridays and Saturdays between 16:00 and 19:00 to enjoy a fabulous Franschhoek Valley sunset while sipping on your favourite Leopard's Leap wine, snacking on a delicious selection of small plates, cheese boards and pizza and just relaxing…

BySpice4Life NewsOctober 21, 20250Comments

Food & Wine

Leopard’s Leap Announces New Natura De-Alcholised Sparkling

Long gone are the days when we had to wait for a special occasion to open a bottle of bubbly. And thank goodness for that! Today, it is common practice to have a cold bottle ready and to rather than waiting for a reason, just pop that cork and create the celebration. It is such a…

BySpice4Life NewsOctober 7, 20250Comments

Food & Wine

Celebrate 100 Years of Pinotage with Leopard’s Leap Cocktail

To mark International Pinotage Day on Saturday 11 October and celebrate 100 years of Pinotage this year, Leopard's Leap are sharing a recipe to a special treat: the Cape Sour Wine Cocktail. Cape Sour Wine Cocktail Ingredients Citrus simple syrup Juice of 3 oranges, freshly squeezed Juice of 1 lemon, freshly squeezed 250 ml castor sugar …

BySpice4Life NewsSeptember 30, 20250Comments

Tag: Leopard’s Leap

BEST RED WINE AND MUCH MORE FOR LEOPARD’S LEAP CULINARIA AT 2026 NATIONAL WINE CHALLENGE

Leopard’s Leap Sip & Slide: Celebrate Hamburger Day with Burgers and Wine

INTRODUCING A NEW CULINARY TEAM FOR LEOPARD’S LEAP

Recipe: Paella Day Leopard’s Leap

Leopard’s Leap – Watermelon Rosé Slushie

Switch on the Sparkle with Leopard’s Leap!

Leopard’s Leap The Sunset Smooth Event: 20 December 2025

The Sunset Smooth Series at Leopard’s Leap

Leopard’s Leap Announces New Natura De-Alcholised Sparkling

Celebrate 100 Years of Pinotage with Leopard’s Leap Cocktail

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