Who doesn't enjoy some delicious chocolate every now and then? And what better way to head into the weekend than with a yummy chocolate cake to show off and impress your friends and family!
Spend a lazy Saturday or Sunday with some good company, good food and then devour this mouth-watering, guilt free (obviously) chocolate…
Nothing says Braai quite like a tasty and authentically South African spiced dish. Fire up the flames, gather your family and create bigger, bolder and better flavours to celebrate your heritage.
These three great recipes from Hinds Spices are perfect for any braai occasion, from peri-peri chicken kebabs with grilled corn to a proudly South…
Heritage Day, also fondly known by South Africans as National Braai Day (24th September) is a great time to fire up the flames and rustle up some quick and easy braai side dishes to share with family and friends.
Savour the goodness of our unique food heritage by dialling up the braai menu and special family…
You can't make a piña colada or a decent Thai curry without it, its water makes a great recovery drink, and its fibrous husk, when burned, repels mosquitos — these are just a few of the many reasons to celebrate World Coconut Day on Thursday, September 2. One of nature's most versatile products, the…
Breakfast is the most important meal of the day, yet somehow, we are often stumped when it comes to deciding what to eat.
Whether you’re a Sporty 30-something, a Busy Parent or even a Bouncy Gen-Z, the SASKO Low GI range has something for everyone. Each of the five variants has unique added ingredients and is…
Convert your kitchen into a chocolatier’s winter workshop and wow family and friends with smoky chocolate brownies inspired by Roodeberg’s cherished Classic Red Blend with a story in every bottle for over 70 years.
Created by Ilse van der Merwe, the well-known food writer and TV personality at www.thefoodfox,com, as the perfect winter indulgence with a glass…
Looking for some convenient, easy to prepare winning winter dishes that only use one pot to prepare? Look no further!
From a simple one-pot roast chicken to a boerewors spaghetti, West African Jollof rice, a chicken veg stew, sausage and baked bean stew or a hearty breakfast and brunchtime snack, with the convenience and goodness…
One of the most popular fast foods has to be the much-loved hot dog and, in honour of National Hot Dog, which is celebrated on Wednesday, July 21, here are some fun facts as well as a few recipes from the chefs at Capsicum Culinary Studio.
German immigrants to New York were the first to…
Celebrating World Chocolate Day on July 7
Naheed Ahmed is making a name for himself in the world of chocolate. At the tender age of 30, he is the founder and managing director of The Chocolate Bar, an artisan chocolate company based in Nairobi, Kenya that manufactures a wide range of high-quality chocolate products. Ahmed…
Probably one of the most warming of winter dishes is a bowl of soup, hearty, healthy and quick and easy to make. It's also filling - especially when enjoyed with a wedge of fresh bread - and can be a cheap yet nutritious meal, sometimes consisting of only a few inexpensive ingredients. It's no…