MAKE MOTHERS DAY MARVELLOUS WITH GLAD!

Be Marvellous this Mother's Day by showing your Mom how much you appreciate her by putting special touches on everything you do. Whether you and/or the kids plan on making cards and gifts; baking a special treat or preparing a meal, GLAD is the perfect companion. Below is a simply and easy recipe you can use,…

BySpice4Life NewsApril 20, 20210Comments

Food & Wine

FROM THE CREASE TO THE KITCHEN

Kyle Marshall is bowling over guests with his cooking skills When Kyle Marshall was 23-years-old he was faced with a toss-up as to whether to play cricket professionally or study to be a chef. He chose to do both and, in 2013, while playing for Eastern's Cricket Union he decided to also sign up for…

BySpice4Life NewsApril 12, 20210Comments

Food & Wine

“I’M STRONG TO THE FINICH, ‘CAUSE I EATS ALL ME SPINACH…”

So sang the titular character in the 1960s animated television cartoon series Popeye the Sailor, a rather average little guy who, when he ate a can of spinach, would gain enough superhuman strength to defeat the bad guys. Loved by children the world over, the series was hugely successful in encouraging its young audience to eat…

BySpice4Life NewsMarch 23, 20210Comments

Food & Wine

SUMMER STEAK SALAD WITH A ROODEBERG TWIST

There is nothing quite like a good steak accompanied by a trusty South African red wine. Roodeberg hits the spot every time, especially with a juicy sirloin steak sliced into a crisp salad during the last throes of summer. Even devout meat lovers will enjoy their greens when they tuck into a good summer steak…

BySpice4Life NewsMarch 9, 20210Comments

Food & Wine

SHARE THE LOVE – RECIPES TO CELEBRATE THE MONTH OF LOVE

Love and food are as intertwined as the rose vine that grew up the side of Juliette’s balcony and sharing a meal, particularly a sweet treat, to celebrate love is a pastime that dates back through the ages. For the award-winning TV chef, cookbook author and dessert diva Grace Stevens, cooking is more than an…

BySpice4Life NewsFebruary 22, 20210Comments

Food & Wine

A ROMANTIC LOCKDOWN VALENTINE’S DAY

Normally, celebrating Valentine’s Day was as simple as just booking a table at a fancy restaurant, a bouquet of flowers and a box of chocolates, then you’re good to go. Now, due to the pandemic, making these arrangements won’t be so simple. Just because we are in the middle of a global pandemic doesn’t mean…

BySpice4Life NewsFebruary 9, 20210Comments

Food & Wine

TWO SIMPLY PERFECT RECIPES SPECIALLY DEVELOPED FOR KRONE MCC BY GEORGIA EAST TO SERVE WITH KRONE BOREALIS CUVÉE BRUT

The Krone MCC team asked well-known foodie Georgia East to dream up some recipes for simply perfect dishes that seamlessly pair with Krone Borealis Vintage-Only-MCC 2019 which evokes a sense of discovery in dining, in a pure and simple way, elevating the oceanic. Georgia - a highly respected cook, writer, food stylist, photographer, author of the…

BySpice4Life NewsFebruary 9, 20210Comments

Food & Wine

CAPSICUM’S FESTIVE SEASON CANAPÉS

With around three weeks to go before we all sit down with friends and family for that traditional festive lunch or dinner, the pressure is on to come up with nibbles that are not only easy and quick to make but will also impress your guests and keep hunger pangs at bay while that turkey…

BySpice4Life NewsDecember 7, 20200Comments

Food & Wine

UNVEILING THE BARISTA PINOTAGE 2019

“Think of chocolate coated espresso coffee beans with candied cherries and butterscotch. Does this sound delicious? It is indeed. There’s so much to love about the Barista Pinotage. Have a taste and see for yourself.” These are the words of winemaker legend, Bertus Fourie, who earned himself a place in SA’s wine hall of fame and…

BySpice4Life NewsOctober 12, 20200Comments

Food & Wine

LEKKER WARM WINTER DESSERTS

No winter meal time should go without a lekker warm dessert! These easy and mouth-watering winter desserts are a true treat for the whole family! Try them at home with Rhodes Quality by your side. STEAM JAM PUDDING Ouma's old-fashioned steamed pudding is a winter delight. Slow-cooked until warm and soft with a touch of…

BySpice4Life NewsAugust 20, 20200Comments

Tag: recipes

MAKE MOTHERS DAY MARVELLOUS WITH GLAD!

FROM THE CREASE TO THE KITCHEN

“I’M STRONG TO THE FINICH, ‘CAUSE I EATS ALL ME SPINACH…”

SUMMER STEAK SALAD WITH A ROODEBERG TWIST

SHARE THE LOVE – RECIPES TO CELEBRATE THE MONTH OF LOVE

A ROMANTIC LOCKDOWN VALENTINE’S DAY

TWO SIMPLY PERFECT RECIPES SPECIALLY DEVELOPED FOR KRONE MCC BY GEORGIA EAST TO SERVE WITH KRONE BOREALIS CUVÉE BRUT

CAPSICUM’S FESTIVE SEASON CANAPÉS

UNVEILING THE BARISTA PINOTAGE 2019

LEKKER WARM WINTER DESSERTS

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