Whether you're a traditionalist who is planning on presenting a full spread on Easter Sunday, or someone that prefers to rely entirely on the sugar high that comes from raiding your Easter egg stash, here are a few dish ideas - complete with great wine pairing ideas - that’ll having you hopping all the way…
We're just a step ahead of the South African winter, but you might not be ready yet to let go of all the deliciousness of summer fruits. These are the last couple of weeks to stock up on fresh stone fruit such as peaches, nectarines and plums, and get creative in your kitchen. Traditionally, autumn…
Easter is here and we've got the most delicious and super healthy and guilt free options to add to the celebrations
Serves 4
Ingredients:
1 Tbsp olive oil
1 onion, diced
1 ½ cups long grain brown rice
2 ½ cups water, boiled
1 tsp salt
500g mixed cultivated mushrooms, sliced into similar sized big chunks
1 Tbsp olive oil
2 cloves garlic, finely…
Across South Africa, as the cooler seasons approach, temperatures are dropping spurning increased appetite for warm comfort foods. For everyone, the Easter long weekend is an opportunity to relax, enjoy time with friends and family and enjoy good food.
Top among the list of dishes to enjoy around this time are hot cross buns, pickled…
Chef Sharon Pye explains the meaning behind the Christian holiday and shares some of her favourite recipes
Hospice counsellor and author Kate McGahan once said "The very first Easter taught us that life never ends, and love never dies" which is why, after an Easter church service, it is usual for families and friends to get together…
Mellow into autumn with an enchanting KWV Sparkling Wine cocktail as we adapt to cooler climes and warmer hues with our tastes leaning towards richer, more comforting pleasures.
Vibrant KWV Sparkling Wine tempered with a gently sweet splash of their Classic Cape Ruby fortified dessert wine is a gorgeous combo for an indulgent autumn cocktail. This…
The last thing anyone wants to do is come home and spend ages prepping dinner – and with loadshedding on the cards, you usually don’t have long to get everything cooked anyway! But if you're trying to stick to your health and budget goals, you don’t want to place a fast-food order online either. Luckily,…
Makes 1 large pizza
Ingredients:
Dough:
90g almond flour / ground almonds
125g mozzarella, grated
(do not use pre grated mozzarella - it gets tossed with starch to keep it from sticking together and will prevent it from melting homogeneously)
2 Tbsp cream cheese
1 large egg
Toppings:
125ml tomato purée
1 tsp dried herbs
1 tsp crushed garlic
1 Tbsp olive oil
150g portabellini mushrooms,…
Serves 2-3 / Makes 6 tostadas
Ingredients:
1 small red onion, quartered and sliced
4 Tbsp white wine vinegar
1 tsp salt
2 tsp sugar
1 large jalapeño, sliced
1 handful fresh coriander, roughly chopped
1 large avocado, diced
400g portobello mushrooms / 6 medium portabellos
2 Tbsp taco / fajita / Mexican spice mix
6 fresh white or yellow corn tortillas
125ml crème fraîche, for serving
100g…
You don’t need a dinner reservation at a fancy restaurant to have a memorable Valentine’s Day. A simple night in with a delicious romantic cocktail is just what the doctor ordered!
Picture brightly burning scented candles, a simple but delicious homemade meal, vibrant red roses at the centre of the table and gentle music playing…